Peanut butter cookies are always popular, and the same goes for oatmeal cookies, and chocolate chip cookies – which made me think that it could be a nice idea, to combine all three in one bowl and see what happens.
Originally, I wanted to mix rolled oats with oat flour, but, as I didn’t have any at the time of making these, I simply processed part of the rolled oats into a finer meal. The fact that it was not as fine as oat flour actually added to the texture of the cookies, and helped in binding the cookie dough better. At the last moment I also decided to add some chopped roasted salted peanuts to the mix, when adding the chocolate chips, which added another layer of flavor and texture.
I’m happy to report that the experiment was highly successful: these tasty cookies disappeared in no time. A…
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